Comments on: Rugelach

By: sugar plum

sugar plum — Wed, 20 Jan 2010 07:30:44 +0000

I love love Rugelach,was introduced ‘em first time a few days back when i baked ‘em in the kitchen thanx to have the cake(we bake once a month-one recipe..virtually ie post n r respective bogs).
Your hints are so welcome…missed the egg wash yeah!

By: jennifer

jennifer — Tue, 15 Dec 2009 20:37:48 +0000

These are incredible!! I’m baking up a couple of batches right now to put in Christmas goodie baskets. Perhaps if I stop shoving them into my facehole there might be some left for my friends.

By: Desiree

Desiree — Thu, 10 Dec 2009 01:44:37 +0000

An update- I made them for Rosh Hashanah and they were a hit! I’m making them again for Hanukah parties this weekend. Yum!

By: Tim

Tim — Sat, 19 Sep 2009 01:09:29 +0000

Happy New Year!

By: Desiree

Desiree — Fri, 18 Sep 2009 18:31:28 +0000

I need to make cookies for Rosh Hashanah tomorrow..and these look perfect! THANK YOU!

By: Tim

Tim — Wed, 31 Dec 2008 14:56:14 +0000

Renee- I am so glad you agree. They are surprisingly easy and soooo good. Congrats on having the best Rugelach in Manhattan!

By: Renee

Renee — Wed, 31 Dec 2008 14:51:07 +0000

I made these for my husband’s office holiday party 2 weeks ago, and I’m still getting compliments! One guy has been sampling Rugelach all over Manhattan and he maintains that mine (yours) is the best!! My mother-in-law told me not to even try to make Rugelach because it’s such a pain, but this recipe was super easy and well worth the effort!

By: Olga

Olga — Wed, 10 Dec 2008 00:26:19 +0000

No argument from me: yours are definitely better than mine!
Yum!

By: Julie

Julie — Tue, 09 Dec 2008 17:43:11 +0000

These look perfect. I’m hungry just looking at them.

By: maggie (p&c)

maggie (p&c) — Tue, 09 Dec 2008 15:13:51 +0000

love, love, love rugelach. But I’ve never made them. And now I just might have to.