E-Mail 'Coffee Cake #2' To A Friend Friday, March 13, 2009 * Required Field Your Name: * Your E-Mail: * Your Remark: Friend's Name: * Separate multiple entries with a comma. Maximum 5 entries. Friend's E-Mail: * Separate multiple entries with a comma. Maximum 5 entries. Image Verification: * Loading ... Tweet Email Print « Baked Manicotti(older) Hot Doug’s »(newer) 15 comments to “Coffee Cake #2” Peg says: March 13th, 2009 at 11:08 am It’s bad enough that your photos make me drool, but then the recipe ingredients set my heart a-twitter! ANYTHING with pecans has to be a winner. Will certainly give this one a try — SOON! Thanks for sharing it. Phoo-D says: March 13th, 2009 at 11:11 am My first thought was, “Oooh look at that crumb!”. This looks really satisfying. I’m struggling with the same weather issues and have all these ingredients on hand. What a great idea for the weekend! Mara @ What's For Dinner? says: March 13th, 2009 at 11:48 am That coffee cake is very reminiscent of a sour cream coffee cake my mom used to make. I’m in the Chicago area too, and i’m just about done with the cold/cloudy stuff. Spring is soon, supposedly! Hayley says: March 13th, 2009 at 12:46 pm That topping is outrageous! Beautiful picture, and recipe, as always. Thanks for sharing! The Duo Dishes says: March 13th, 2009 at 3:17 pm Love the 2nd picture! Sounds sweet, crumbly and crunchy. Pam says: March 13th, 2009 at 6:16 pm If there was an award for most amazing food photos on the web, you’d win! Your photos and recipes are always amazing- thanks for another winner! Erin says: March 13th, 2009 at 9:02 pm Can’t wait to bake this. Your photos are killing me! unconfidentialcook.com says: March 14th, 2009 at 11:05 am I love coffee cake…and haven’t had it in ages. Thanks for the inspiration. anya says: March 14th, 2009 at 12:32 pm Do we in fact need an excuse to have a piece of coffee cake? Even if I were in the tropics, I would not have crust to say no to this goodness. :) Rain-ravaged Holland testifies that spring is coming, so hold on! . :) helen says: March 18th, 2009 at 11:49 am Your photos are gorgeous! Rain-ravaged Vancouver also testifies that spring is coming soon… Elle says: March 18th, 2009 at 1:07 pm oooh, this looks so moist and delicious. You’re right, the coffee cake of my dreams! Kasey says: March 18th, 2009 at 1:38 pm Coffee cake always sounds boring to me, but this sounds fluffy and decadent at the same time. I love the use of Greek yogurt, too. Carmen says: March 19th, 2009 at 2:04 am Hey there… i don’t see any coffee in the ingredients list. Did I miss something? Thanks a million! Whitney says: March 20th, 2009 at 11:06 am I am also very sick of the weather bouncing back and forth. I don’t mind the cold until we have a pretty day to remind us about what we have been missing and then suddenly 20s feel freezing! Joanne says: August 3rd, 2017 at 11:23 am Love your recipes! Have made your yummy almond scones many times :) If I have to leave out pecans in this coffee cake should other ingredients be increased in the topping?