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	<title>Comments on: 12 Days of Cookies: #5 Almond-Anise Cookies</title>
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	<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/</link>
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		<title>By: Åshild</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3574</link>
		<dc:creator>Åshild</dc:creator>
		<pubDate>Mon, 01 Feb 2010 15:44:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3574</guid>
		<description>These cookies are Yummy! I made them for Christmas... So unassuming, to tell the truth right down boring-looking, especially without the confectioner&#039;s sugar. They look a bit on the hard and dry side, but then you bite into them - bliss, they just dissolve. It&#039;s a pleasant surprise every time. I&#039;ll definitely make these again! :)</description>
		<content:encoded><![CDATA[<p>These cookies are Yummy! I made them for Christmas&#8230; So unassuming, to tell the truth right down boring-looking, especially without the confectioner&#8217;s sugar. They look a bit on the hard and dry side, but then you bite into them &#8211; bliss, they just dissolve. It&#8217;s a pleasant surprise every time. I&#8217;ll definitely make these again! :)</p>
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		<title>By: Tim</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3226</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Tue, 12 Jan 2010 15:52:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3226</guid>
		<description>Glad you (and your husband) liked these!</description>
		<content:encoded><![CDATA[<p>Glad you (and your husband) liked these!</p>
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		<title>By: TFoz</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3224</link>
		<dc:creator>TFoz</dc:creator>
		<pubDate>Tue, 12 Jan 2010 00:39:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3224</guid>
		<description>Hi, I made these over New Year&#039;s holiday for my husband--he picked these out of a list of cookies I said I could make, his choice--and they were wonderful.  Thanks!</description>
		<content:encoded><![CDATA[<p>Hi, I made these over New Year&#8217;s holiday for my husband&#8211;he picked these out of a list of cookies I said I could make, his choice&#8211;and they were wonderful.  Thanks!</p>
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		<title>By: Tim</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3074</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Wed, 16 Dec 2009 00:53:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3074</guid>
		<description>Hi Rexanne, I would freeze the dough and then bake when you need them. They won&#039;t freeze that well post-baking because of the confectioner&#039;s sugar. The baked cookies keep well at room temperature for about 3-4 days.</description>
		<content:encoded><![CDATA[<p>Hi Rexanne, I would freeze the dough and then bake when you need them. They won&#8217;t freeze that well post-baking because of the confectioner&#8217;s sugar. The baked cookies keep well at room temperature for about 3-4 days.</p>
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		<title>By: Rexanne</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3068</link>
		<dc:creator>Rexanne</dc:creator>
		<pubDate>Tue, 15 Dec 2009 17:43:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3068</guid>
		<description>How well do you think these would store for a week?  Freeze or just air tight container?</description>
		<content:encoded><![CDATA[<p>How well do you think these would store for a week?  Freeze or just air tight container?</p>
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		<title>By: Tim</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3050</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Mon, 14 Dec 2009 21:12:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3050</guid>
		<description>It depends on your rolling and cutting, but anywhere from 30-40 cookies. I got about 36 out of the recipe.</description>
		<content:encoded><![CDATA[<p>It depends on your rolling and cutting, but anywhere from 30-40 cookies. I got about 36 out of the recipe.</p>
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		<title>By: Magdalena</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3049</link>
		<dc:creator>Magdalena</dc:creator>
		<pubDate>Mon, 14 Dec 2009 21:10:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3049</guid>
		<description>How many does this make?</description>
		<content:encoded><![CDATA[<p>How many does this make?</p>
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		<title>By: Tim</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3037</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Mon, 14 Dec 2009 15:28:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3037</guid>
		<description>Yep, Ayesha- do the same thing for both portions of dough!</description>
		<content:encoded><![CDATA[<p>Yep, Ayesha- do the same thing for both portions of dough!</p>
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		<title>By: Ayesha</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3031</link>
		<dc:creator>Ayesha</dc:creator>
		<pubDate>Mon, 14 Dec 2009 06:40:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3031</guid>
		<description>Hello, lovelovelove your blog. these cookies look yummy - but i was wondering about when you say to divide the dough in half and roll one portion into a log.....im assuming you do the same with the second? this might be a silly question since im not a seasoned cook - but thanks for clarifying when you get a moment!</description>
		<content:encoded><![CDATA[<p>Hello, lovelovelove your blog. these cookies look yummy &#8211; but i was wondering about when you say to divide the dough in half and roll one portion into a log&#8230;..im assuming you do the same with the second? this might be a silly question since im not a seasoned cook &#8211; but thanks for clarifying when you get a moment!</p>
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		<title>By: tinarina</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-3029</link>
		<dc:creator>tinarina</dc:creator>
		<pubDate>Mon, 14 Dec 2009 01:48:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-3029</guid>
		<description>Hi Tim--

These cookies so remind me of ones my Polish grandmother made, except that hers were shaped into crescents. Does that ring a bell with any fellow Poles/Slavs? If anyone has thoughts on how to make these into crescents, I&#039;m all ears. I would have thought Martha would have had the Polish variation!</description>
		<content:encoded><![CDATA[<p>Hi Tim&#8211;</p>
<p>These cookies so remind me of ones my Polish grandmother made, except that hers were shaped into crescents. Does that ring a bell with any fellow Poles/Slavs? If anyone has thoughts on how to make these into crescents, I&#8217;m all ears. I would have thought Martha would have had the Polish variation!</p>
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		<title>By: Tim</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-2984</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Fri, 11 Dec 2009 20:49:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-2984</guid>
		<description>Hi Claudia, I don&#039;t know of a recipe like that, but it sure sounds good.</description>
		<content:encoded><![CDATA[<p>Hi Claudia, I don&#8217;t know of a recipe like that, but it sure sounds good.</p>
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		<title>By: claudia</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-2982</link>
		<dc:creator>claudia</dc:creator>
		<pubDate>Fri, 11 Dec 2009 20:44:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-2982</guid>
		<description>do you know of a coconut macaroon cookie with ingredients lemon and honey?
Thank you</description>
		<content:encoded><![CDATA[<p>do you know of a coconut macaroon cookie with ingredients lemon and honey?<br />
Thank you</p>
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		<title>By: E</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-2838</link>
		<dc:creator>E</dc:creator>
		<pubDate>Sat, 05 Dec 2009 23:19:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-2838</guid>
		<description>Oh, those look really good!  I love any cookies with almond and the anise sounds interesting. Would love some right now with my afternoon coffee.</description>
		<content:encoded><![CDATA[<p>Oh, those look really good!  I love any cookies with almond and the anise sounds interesting. Would love some right now with my afternoon coffee.</p>
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		<title>By: Whitney</title>
		<link>http://www.lottieanddoof.com/2009/12/12-days-of-cookies-5-almond-anise-cookies/comment-page-1/#comment-2830</link>
		<dc:creator>Whitney</dc:creator>
		<pubDate>Sat, 05 Dec 2009 17:55:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.lottieanddoof.com/?p=3105#comment-2830</guid>
		<description>YUM.  I love the flavor of anise and these look great.  I need to bake up some cookies this weekend :)</description>
		<content:encoded><![CDATA[<p>YUM.  I love the flavor of anise and these look great.  I need to bake up some cookies this weekend :)</p>
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