My friend Marjory started The Shortbread, a new online project about food. It features interviews with a diverse collection of people about their personal relationships with food. I love it and I am really looking forward to following along. I was honored to be included in the project, you can read an interview with me here. xo
November 15th, 2014 at 10:45 am
November 15th, 2014 at 2:15 pm
Nice snapshot of you.
November 16th, 2014 at 12:58 am
I love, “Don’t be an asshole.” It should be really simple for most people to follow that but sadly…
November 17th, 2014 at 7:48 am
Nice interview. Even nicer to be married to your love. Happy for you.
November 17th, 2014 at 8:58 am
Fun to read! Thanks for sharing. Also, um, plum caramel?! Please share this recipe!
November 26th, 2014 at 1:26 pm
I second Maureen: what I loved about your interview the most was your “Food Philosophy”- just don’t be an asshole. Yes. I can get behind that. I like you because you don’t seem at all pretentious, just earnest and sweet, even. Let’s all eat chalupas, right?