I have been pushing for a tofu salad in the case for a while! I will give this one a try. Also, thanks for sharing the dinner info. Maybe we will have another blizzard for old time sake.
This was amazing. I made a small batch first but my entire family loved it. You’re right it’s best to go big and make large yields for the rest of the week because it’s a sure hit!
Kali says:
April 5th, 2016 at 12:43 pm
We’ve been loving this salad. I make a double batch and it lasts for several days.
Rebeca says:
April 7th, 2016 at 2:45 am
I made it yesterday for the first time and, if I’m being honest, didn’t expect it to be so good. Pretty excitee about leftovers.
sandra says:
April 9th, 2016 at 10:43 am
I have been pushing for a tofu salad in the case for a while! I will give this one a try. Also, thanks for sharing the dinner info. Maybe we will have another blizzard for old time sake.
Rach's Recipes says:
April 12th, 2016 at 9:27 pm
This was amazing. I made a small batch first but my entire family loved it. You’re right it’s best to go big and make large yields for the rest of the week because it’s a sure hit!